Diamond Series 24cm Enamel Cast Iron Seafood Stew Pot – 3.5L Stylish Braising & Simmering Pot

Core Highlights

• 5x Durability Enamel Craftsmanship

  Adopts 5-coat 5-bake technology (vs. standard enamel pots), delivering 5x better performance: more scratch-resistant, corrosion-proof, and long-lasting for daily heavy use.

• Chemical-Free Non-Stick Interior

  Smooth black enamel cast iron surface (no toxic coatings) requires no seasoning (ready to use). It naturally develops a non-stick patina with regular oil use—getting more non-stick over time, perfect for seafood (no sticking or breaking delicate ingredients).

Diamond-Shaped Smart Design

• Eye-Catching Geometric Aesthetic
  • Diamond-faceted pot body + mirror-finish 5-layer enamel glaze: glossy, light-catching look that doubles as a table centerpiece.
  • Diamond-top knob: Stylish and easy to grip for convenient lid lifting.
  • Seamless one-piece construction: Rivet-free design eliminates dirt traps, making cleanup quick and hassle-free.

Cooking Tech for Rich, Juicy Meals

• Self-Circulating Micro-Pressure Locking
  • Heavy-duty lid: Snugly fits the pot body to create a micro-pressure environment, locking in moisture (no flavor loss—ideal for seafood stews that need tender, juicy results).
  • 20 triangle water condensation points: Lid’s internal design traps steam, turning it into nutrient-rich droplets that cycle back into ingredients—enhances flavor layers.
• Fast & Even Heat Performance

  Cast iron core conducts heat quickly and evenly; retains heat off the stove to keep meals warm (perfect for slow braising and simmering seafood, meats, or soups).

Practical User-Friendly Features

• Multi-Purpose Function

  Specialized for seafood stews, plus handles braising, simmering, soup-making, and more (one pot covers daily home cooking needs).

• Stovetop Universal

  Works with gas, induction, ceramic, and electric stovetops—no need to switch cookware.

• Micro-Pore Inner Wall

  Enhances flavor integration between ingredients for more delicious, well-rounded tastes.

Specification Chart